Flowering Tea Balls
Tea prices and quantities are per kg (2.2lb). Approximately 130 balls/kg
Harvest Date: Mid April
Growing Region: Ningde, Fujian
Elevation: 350m (1148 ft)
Tea Bush/Varietal: Fuding Da Bai Cha
Up to 12 varieties available – contact us by email for the complete catalog
Wholesale pricing and quantities are per kg (2.2lb) unless otherwise indicated
About this tea
Estate Name: Shekou Linbin Tea Garden
Farming Methods: Natural farming. EU Compliant
Production Methods: Pucking – Frying – Rolling – Drying – Soften by steam – Make shape and add flowers – Drying
Other Notes: Flowering Tea Balls are an artistic Chinese tea. They are carefully handmade using a special grade of silver needle and/or green tea as the base with various flowers added. They slowly open and “bloom” as the teas brews in hot water. The tea drinker can enjoy the mellow taste of tea and at the same time enjoy the beautiful blooming flowers.
Dry Leaf
Color: Green white
Shape: Ball
Brewed Tea
Color: Orange green
Aroma: Natural tea and floral aroma
Body Taste: Mellow sweet
Recommended Brewing
Water Temperature: 90-95°C (194-203°F
Amount (g/150ml): One piece (ideally brewed in glass tea pot or long glass)
Steeping Time: 3-5 minute
# of Infusions: 1 infusion
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